Product Specifications

Juices

FRUITPRODUCTBRIXACIDITYpHBOSTWICKOTHERPACKAGING
CHB_orangeOrange juice concentrate
60 ± 1
3.10 - 8.70 R 7.0 - 19.0
3.20 - 4.00
N/A
  • Pulp 2.0 - 6.0%

  • OJ3 – OJ5 Standard

  • Frozen in double PE bag in drum 220- 240 kg

  • Aseptic bag 220 lt in drum

  • Bib 20 lt

  • Bulk in isothermal tank trucks

CHB_orangeOrange concentrate (compound)
65 ± 1
5.00 - 6.00 R 10 - 13
3.00 - 4.00
N/A
  • Pulp 11.0 - 15.0%

  • OJ4 – OJ5 Standard

  • Frozen in double PE bag in drum 220- 240 kg

  • Aseptic bag 220 lt in drum

  • Bulk in isothermal tank trucks

CHB_orangeOrange juice NFC
Min 10
0.50 - 0.90
Ratio 12 - 17
3.20 - 4.00
N/A
  • Pulp 3.0 - 7.0%

  • OJ3 – OJ5 Standard

  • Frozen in double PE bag in drum 220- 240 kg

  • Aseptic bag 220 lt in drum

  • Bib 20 lt

  • Bulk in isothermal tank trucks

CHB_orangeOrganic orange juice NFC
Min 10
Max 0.90
Ratio min 12
3.20 - 4.00
N/A
  • Pulp 5.0 - 9.0%

  • OJ3 – OJ5 Standard

  • Frozen in double PE bag in drum 220- 240 kg

  • Aseptic bag 220 lt in drum

  • Bib 20 lt

  • Bulk in isothermal tank trucks

CHB_bloodBlood orange juice concentrate
60 ± 1
5.90 - 7.60 R 8 - 10
3.10 - 3.50
N/A
  • Pulp 3.0 - 5.0%

  • Min 150 ppm Anthocyanins

  • Frozen in double PE bag in drum 240- 250 kg

CHB_peachPeach Puree
Min 9.5
0.30 - 0.70
3.60 - 4.00
10.0 - 19.0
Min 300 ppm Vit C at production
  • Aseptic bag 220 lt in drum

  • Bulk in isothermal tank trucks

CHB_peachPeach puree concentrate
30 – 32
0.90 – 2.10
3.30 – 4.10
12.0 – 19.0
(10 Bx)
Min 300 ppm Vit C at production
  • Aseptic bag 220 lt in drum

CHB_peachPeach puree concentrate
20 – 22
0.60 – 1.40
3.60 – 4.10
10.0 – 18.0
(10 Bx)
Min 300 ppm Vit C at production
  • Aseptic bag 220 lt in drum

CHB_peachPeach pulp (peach pieces)9 –113.40 – 3.90pieces of various sizes
  • Aseptic bag in steel conical drums of 220 lt.

CHB_peachPeach juice concentrate
(clarified)
65 ± 1
2.10 - 4.50
3.20 - 4.00
N/A
  • Turbidity < 4 NTU

  • Pectin test negative

  • Aseptic bag 220 lt in drum

  • Bulk in isothermal tank trucks

CHB_peachPeach juice concentrate(cloudy)
40 ± 1
1.20 - 2.80
3.60 - 4.20
12.0 - 19.0
(10 Bx)
  • Pulp 2.0 – 8.0 %

  • Min 200 ppm Vit C at production

  • Aseptic bag 220 lt in drum

  • Bulk in isothermal tank trucks

CHB_peachPeach juice concentrate(cloudy)
36 ± 0.5
1.10 – 1.80
3.60 – 4.00
N/A
  • Pulp 4.0 – 8.0 %

  • Min 400 ppm Vit C at production

  • Aseptic bag 220 lt in drum

  • Bulk in isothermal tank trucks

CHB_apricotApricot puree
Min 10.2
0.90 - 1.50
3.45 - 3.85
11.0 - 17.0
Min 300 ppm Vit C at production
  • Aseptic bag 220 lt in drum

  • Bulk in isothermal tank trucks

CHB_apricotApricot puree concentrate
30 - 32
2.00 - 3.50
3.20 - 3.80
14.0 - 20.0
(11 Bx)
Min 300 ppm Vit C at production
  • Aseptic bag 220 lt in drum

CHB_apricotOrganic Apricot PureeMin 10.20.90 - 1.503.45 - 3.8511.0 - 17.0Min 300 ppm Vit C at production
  • Aseptic bag 220 lt in drum

  • Bulk in isothermal tank trucks

CHB_apricotApricot juice concentrate
(clarified)
65 ± 1
6.00 - 8.50
3.20 - 4.00
N/A
  • Turbidity < 4 NTU

  • Pectin test negative

  • Frozen in double PE bag in drum 260 kg

  • Aseptic bag 220 lt in drum

  • Bulk in isothermal tank trucks

CHB_appleApple puree
Min 11
0.20 - 0.70
3.40 - 4.00
N/A
Min 400 ppm Vit C at production
  • Aseptic bag 220 lt in drum

CHB_appleApple puree concentrate
30 - 32
0.50 - 1.10
3.70 - 4.10
N/A
Min 400 ppm Vit C at production
  • Aseptic bag 220 lt in drum

CHB_appleApple juice NFC (clarified)
Min 11
0.20 - 0.40 0.40 - 0.70
3.40 - 4.10
N/A
  • Test for Pectin negative

  • Test for Starch negative

  • Turbidity < 3.5 NTU

  • Bulk in isothermal tank trucks

CHB_appleConcentrate apple juice
(clarified)
70 ± 1
1.00 – 1.60
1.60 - 2.00 min 3.00
3.40 - 4.10
N/A
  • Test for Pectin negative

  • Test for Starch negative

  • Turbidity < 3.5 NTU

  • Frozen in double PE bag in drum 260kg

CHB_cherryCherry pulp
Min 13
0.30 – 1.00
3.50 – 4.10
N/A
N/A
  • Aseptic bag 220 lt in drum

  • Bulk in isothermal tank trucks

CHB_pearPear puree
Min 11
0.25 – 0.40
3.90 – 4.10
9.0 – 13.0
Min 500 ppm Vit C at production
  • Aseptic bag 220 lt in drum

  • Bulk in isothermal tank trucks

CHB_lemonConcentrate lemon juice
39 ± 1
24.00 – 26.00
2.00 – 2.50
N/A
  • Pulp 1.0 - 4.0%

  • Stevens Test negative

  • Frozen in double PE bag in drum 220- 240 kg

  • Bib 20 lt

  • Bulk in isothermal tank trucks

CHB_lemonLemon juice NFC
Min 7
3.50 – 5.50
2.10 – 2.50
N/A
  • Pulp 3.0 - 7.0%

  • Frozen in double PE bag in drum 180- 190 kg

  • Aseptic bag 220 lt in drum

  • Bib 20 lt

CHB_lemonOrganic lemon juice concentrate
40 ± 1
24.00 – 26.00
2.00 – 2.50
N/A
  • Pulp 1.0 - 4.0%

  • Stevens Test negative

  • Frozen in double PE bag in drum 220- 240 kg

  • Bib 20 lt

CHB_grapesWhite grape juice concentrate
65 ± 1
0.60 – 1.20
3.30 – 3.70
N/A
  • Turbidity < 10 NTU (15.9 Bx)

  • SO2 < 10 mg/l

  • Frozen in double PE bag in drum 220- 240 kg

  • Aseptic bag 220 lt in drum

  • Bib 20 lt

CHB_grapesDeionized white grape juice63.5 - 66.53.00 - 4.20N/A
  • Conductivity at 250Brix μS/cm< 50

  • Colour at 250Brix T% at 425 nm >98%

  • Clarity at 250Brix T% at 625nm>99%

  • Aseptic bag 220 lt in drum

  • Bulk in isothermal tank trucks

CHB_grapesRed grape juice concentrate
65 ± 1
1.10 - 1.50
3.30 - 3.70
N/A
  • Turbidity < 10 NTU (15.9 Bx)

  • Colour min 0.200 Abs 520nm

  • SO2 < 10 mg/l

  • Frozen in double PE bag in drum 260- 270 kg

  • Aseptic bag 220 lt in drum

  • Bulk in isothermal tank trucks

CHB_kiwiKiwi puree
Min 11
0.90 – 1.50
3.00 – 3.60
10.0 – 16.0
400 – 600 ppm Vit C at production
  • Aseptic bag 220 lt in drum

  • Bulk in isothermal tank trucks

CHB_kiwiOrganic Kiwi pureeMin 110.90- 1.503.00-3.6010.0-16.0400 – 600 ppm Vit C at production
  • Aseptic bag 220 lt in drum

  • Bulk in isothermal tank trucks

  • Frozen in double PE bag in drum 200-220 kg

CHB_kiwiKiwi juice concentrate (clarified)
65 ± 1
5.50 – 7.20
3.00 – 4.00
N/A
  • Turbidity < 5.0 NTU

  • Frozen in double PE bag in drum 260 kg

  • Bulk in isothermal tank trucks

CHB_plumPlum puree
Min 12
0.60 - 0.90
3.40 - 3.60
11.0 - 17.0
Max 200 ppm Vit C at production
  • Aseptic bag 220 lt in drum

CHB_grapefruitGrapefruit juice concentrate
58 ± 1
7.30 – 9.50
2.80 - 3.20
N/A
  • Pulp 2.0 - 4.0%

  • Frozen in double PE bag in drum 240- 250 kg

  • Aseptic bag 220 lt in drum

  • Bib 20 lt

  • Bulk in isothermal tank trucks

Canned fruits

PRODUCT
QUALITY
WEIGHT (ML)
DRAINED WEIGHT(gr)
TINS PER CARTON
CARTONS PER20ft CONTAINER
OTHER
Canned peach halves (light, extra light or heavy) or in water
Standard,
Good Standard,
Choice
425
850
2650
3150
4250
240
470
1500
1750
2400
12or24
12or24
6
6
6
1800
900
1175
1010
750
Normal tin,
Easyopen
Good Standard,
Choice
720
420
12
Glass jars
Canned peach slices (light, extra light or heavy syrup)
Standard ή
Good Standard
425
850
2650
3150
4250
240
470
1500
1750
2400
12or24
12or24
6
6
6
1800
900
1175
1010
750
Normal tin,
Easy open
Good Standard
720
420
12
Glass jars
Canned peach dices in syrup
(light or heavy)
Good Standard
850
4250
470
2400
12or24
6
1800
750
Normal tim,
Easy open
Canned peachesin juice
Good standard
850
470
12 or>24
900
Normal tin,
Easy open
Canned apricot halves in syrup (light or heavy) or in water
Standard,
Good Standard,
Choice
425
850
2650
3150
4250
240
470
1500
1750
2400
12or24
12or24
6
6
6
1800
900
1175
1010
750
Normal tin,
Easy open
Good Standard, Choice
680
420
12

Glass jass
Fruit cocktail
Good standard
850
470
12or24
900
Normal tin,
ή Easy open
720
420
12

Glass jars

Fruit cells

FRUITPRODUCTBRIXACIDITYpHDRAINED WEIGHT PACKAGING
CHB_cellsOrange cells
Min 10
0.60-1.00
3.50-3.90
min 85% cells
  • Aseptic bag 220 lt in drum

CHB_lemoncellsLemon cellsMin 73.50 – 5.502.30 ± 0.20min 85% cells
  • Aseptic bag 220 lt in drum

Fruit dices & slices

FRUITPRODUCTBRIXpHSIZE
PACKAGING
CHB_peachPeach dices9-113.40-3.904x4x4mm
  • Aseptic bag 220lt in drums

CHB_peachPeach dices9-11
3.40- 3.906x6x6mm
  • Aseptic bag 220lt in drums

CHB_peachPeach dices

9-11
3.40-3.9010x10x10mm
  • Aseptic bag 220lt in drums

CHB_peachPeach Slices9-113.40-3.90any size
  • Aseptic bag 220lt in drums

CHB_apricotApricot dices9-113.45-3.85any size
  • Aseptic bag 220lt in drums

CHB_peachPeach dices in syrup(light, heavy)14x14
  • Tin 850 ml

  • Tin 4250 ml

Dried Orange peel

FRUITPRODUCTPACKAGING
CHB_orangeDried Orange peel
Bags 30 kgs

Essential oils

FRUITPRODUCTALDEHYDES
PACKAGING
CHB_orangeOrange essential oil
1.1-1.3%
  • Metal drum 180kg

  • Plastic container 23 kg

  • Bulk in isothermal tank trucks

CHB_lemonLemon essential oil3.2-3.4%
  • Metal drum 180kg

  • Plastic container 23 kg

  • Bulk in isothermal tank trucks

CHB_grapefruitGrapefruit essential oil0.5 – 1.0%
  • Metal drum 180kg

  • Plastic container 23 kg

  • Bulk in isothermal tank trucks

CHB_orangeOrange fragrance(water phase)Ν/Α
  • Polyethylene bags in drums 220 lt

Organic products

FRUITPRODUCTBRIXACIDITYpHOTHERPACKAGING
CHB_orangeOrganic orange juice NFC
Min 10
0.60-1.00
3.50-3.90
Pulp 5.0-10%
  • Frozen in double PE bag in drum 180- 190 kg

  • Aseptic bag 220 lt in drum

  • Bib 20 lt

  • Bulk in isothermal tank trucks

CHB_lemonOrganic lemon juice concentrate
40±1
24.0-26.0
 2.00-2.50Pulp 1-4% Stevens Test Negative
  •  Frozen in double PE bag in drum 220- 240 kg

  • Aseptic bag 220 lt in drum

  • Bib 20 lt

  • Bulk in isothermal tank trucks

CHB_cellsOrganic orange cells  Min10
 0.60-1.00
 3.50-3.90
Min 85% cells
  •  Frozen in double PE bag in drum 200- 220 kg

  • Aseptic bag 220 lt in drum

  • Bib 20 lt

CHB_lemoncellsOrganic lemon cells Min7.0
 3.5-5.5
 2.30±0.20
 Min 85% cells
  •  Frozen in double PE bag in drum 200- 220 kg

  • Aseptic bag 220 lt in drum

  • Bib 20 lt

CHB_orangeOrganic orange essential oils N/A
 1.1-1.3%
  • Metal drum 180 kg

  • Plastic container 23 kg

  • Bulk in isothermal tank trucks


 CHB_lemonOrganic lemon essential oilsN/A
3.2-3.4%
  • Metal drum 180 kg

  • Plastic container 23 kg

  • Bulk in isothermal tank trucks

CHB_kiwi Organic Kiwi PureeMin 11
0.90-1.503.00-3.60 400-600ppm Vit C at production 
  •  Frozen in double PE bag in drum 220-220 kg

  • Aseptic bag 220 lt in drum

  • Bulk in isothermal tank trucks

CHB_apricotOrganic Apricot PureeMin 10.2
0.90-1.50 3.45-3.85 Min 300 ppm Vit C at production 
  • Aseptic bag 220 lt in drum

  • Bulk in isothermal tank trucks